Agricultural innovation plays a critical role in maintaining food security and improving the well-being of people across the globe. As the world population is expected to reach 9.8 billion by 2050, food needs will escalate further. However, agricultural production... Read more
From fruits and vegetables, to tree nuts and flowers, specialty crops represent a unique class of crops that require extra care, investment and attention to be profitable and sustainable. That’s in part because the products produced by this segment of the agriculture... Read more
Traditional food processing systems have a major flaw: scale. What works with human workers and on limited order sizes falls apart when you’re dealing with massive amounts of food and millions of pieces of food per shift. Human food inspectors simply can’t keep up.... Read more