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System C: The Convergence of Food and Health
We're here to talk about food system innovation. When we first started this conference, we talked about agtech, and as investors we also focus on healthcare and the convergence of healthcare and agriculture. Innovation is now being...
How Robotics and Automation Are Revolutionizing Farm Labor
In this week's Deep Dive Podcast, we discuss the ways in which automation and robotics are positioned to impact farm management practices and the potential opportunities, strategies and challenges associated with the development, implementation and commercialization of...
Here’s What’s Coming Next in Cancer Diagnostics
In 2019 over 600,000 people died from cancer in the United States alone. One of the primary drivers behind these high mortality rates for cancer is late diagnosis. For this reason, we're seeing increasing demand for noninvasive...
Therapeutics and Inflammation: What’s Coming Next?
Many of the major medical conditions that we face in our lives share an underlying cause: chronic inflammation.
...
Investing at the Nexus of Food and Health
Almost three years ago, iSelect strategically refocused its investment thesis on identifying the synergies between food and healthcare. At the time, food and healthcare were two completely independent, siloed verticals. But, the fact is, the more that...
Solving Antibiotic Resistance isn’t a Science Problem, it’s a Business Problem
Antibiotic resistance is one of the primary public health challenges of our time. Most people alive today take antibiotics and the changes they brought to modern life for granted. Before the 20th century, you were as likely...
Propagate Ventures: Planting New Revenue Streams for Farmers
As a company dedicated to regenerative agroforestry solutions, Propagate Ventures works with farmers and land managers to design and install tree-crop systems that work in tandem with existing farm operations....
What the Borden Bankruptcy Tells Us About the Future of Food
As a sailor, I learned a long time ago, it is always darkest before the dawn. Borden is bankrupt. And the dawn is coming.
...
Innovation, Inflation and the New Digital Economy
A decade ago, the U.S. economy was in a bad place.
Still reeling from the financial crisis, 2009 saw ultra-low interest rates and the expectation that years of recovery would call for rates beyond 4% by 2020.
...
What Researchers are Learning About the Biome Might Just Save Your Life… or Kill You
Over Thanksgiving I overheard some parents talking about their children and dating. Apparently some young adults are now using 23andMe to determine compatibility before a date becomes a serious relationship. The parents mentioned an attempt to sneak...
How Blood-Based Diagnostics are Changing Cancer Care
iSelect hosts a Deep Dive webinar on a novel innovation topic on the first and third Wednesdays of each month at 9 a.m. central. Our most recent session focused on early cancer diagnosis using blood-based tools. Testing...
Creating a Food System That Works (for Everyone)
Innovation is what drives prices down. That's why we have TVs and computers that are both incredibly powerful and affordable, and why we have healthcare that is incredibly unaffordable.
If food prices had risen at the...
Why Bioavailability is Becoming the Next Buzzword in Agriculture
iSelect hosts a Deep Dive webinar on a novel innovation topic on the first and third Wednesdays of each month at 9 a.m. central. Our most recent session focused on bioavailability. By improving the bioavailability...
Why We Created iSelect
The purpose behind what we do at iSelect is simple: we help investors and create great companies. When we started this organization, it was in reaction to a market opportunity that we saw -- the disconnect between...
Is Nutrient Reuse the Future of Sanitation?
What if the waste products we throw away every day could do more for us? What if it were possible to take organic waste, such as food scraps, and recycle it into fuel...
Nutrition, Inflammation and How Our Bodies Stand up to Disease
iSelect hosts a Deep Dive webinar on a novel innovation topic on the first and third Wednesdays of each month at 9 a.m. central. Our most recent session focused on nutrition’s role in inflammation. Research...
Recycling Nutrients for More Sustainable Agriculture and Animal Production
When it comes to sustainability in agriculture, there’s more to chicken waste than you might think. We recently sat down with Michael Lynch, CEO of Chonex, a nutrient recycling company focused on poultry manure, to talk about...
Induction Food Systems: Industrial Heating That’s Precise, Efficient and On-Demand
Induction Food Systems helps food and beverage manufacturers improve efficiency and expand production with on-demand precision heating equipment. The company has harnessed electromagnetic energy to create the first scalable, precise, and efficient...
Nutritious, Natural Sugars: A Conversation with Bonumose Founder Ed Rogers
iSelect managing director Mark McCall recently participated in a panel discussion at the Family Office Impact Summit at the United Nations headquarters in New York. Hosted by Gitterman Wealth Management, Family Office Insights and 5th Element...
How Digital Product Development is Reshaping the Food We Eat
iSelect hosts a Deep Dive webinar on a novel innovation topic on the first and third Wednesdays of each month at 9 a.m. central. Our most recent session focused on how many food producers are now using...
AgroSpheres: A New Approach to Pesticide Application that is Controlled, Targeted and Optimized
AgroSpheres is an agriculture technology startup in Virginia that is revolutionizing crop protection through environmentally friendly delivery platforms.
...
What’s the Future of Nutrition? Addiction
The modern world has a serious problem with sugar.
The average American consumes more than 129 pounds of the stuff each year, according to the USDA, more than double what we ate two generations ago. And,...
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