Eclipse Foods: Building ‘the Beyond Meat of Dairy’
Eclipse Foods makes plant-based dairy products that are indistinguishable from animal dairy products. Creamy and rich, without compromise, its first product, a dairy-free ice cream base, is also free from common allergens like soy, nuts, wheat, and lactose. Steinhart will discuss what makes Eclipse different from other plant-based dairy companies, how he and his cofounder aim to transform the food system, and how the dairy industry will actually benefit from the plant-based movement.
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