Reviving Soil Health: The Power of Regenerative Agriculture
People want healthy food. The demand for sustainable products is rapidly increasing, with younger people driving much of this change. The millennial generation in particular, is more concerned with environmental causes and purchasing products that align with their... Read more
What the Food System Needs Now? A Real Connection Between Capital and the Farm
The trick with technology is less about technology and more about adoption. When I was a young engineer at McDonnell Douglas, we developed the first bunker buster bomb in 30 days, taking a cannon barrel, turning it down and building this new design back in ‘91, a... Read more
Are 87,000 IRS Agents Aren’t Going to Solve America’s Problems?
The IRS is about to hire as many as 87,000 new agents thanks to $80 billion in funding from the Inflation Reduction Act. It’s an attempt to correct years of underfunding at the agency. Maybe Innovation is Better. “There are a bunch of problems. They have about 8... Read more
What the Inflation Reduction Act Could Mean for Food & Health
On August 7, 2022 the United States Senate approved the Inflation Reduction Act (IRA). It is anticipated to pass the House of Representatives and be signed into law in the near-term future. The IRA allocates more than $369 billion for climate change and clean energy... Read more




