Indoor Farming

Indoor Farming

Indoor farming, from hoop houses to plant factories, has the potential to transform the way we grow and consume food, from massive increases in yield and density, to significant reductions in water, fertilizer and pesticide consumption, to bringing food closer to the... Read more
Equinom: Breeding the Plant Proteins of Tomorrow

Equinom: Breeding the Plant Proteins of Tomorrow

According to the United Nations, the global population is on track to reach 9.5 billion by 2050, up nearly 50% from 2000. That’s a lot of new mouths to feed, and in addition to this increased demand for food increased incomes and urbanization mean that the types of... Read more
CRISPR Gene Editing in Livestock & Aquaculture

CRISPR Gene Editing in Livestock & Aquaculture

Gene editing technologies have come a long way in the last few decades. While we’ve been exploring these applications in agriculture and livestock for quite some time, recent breakthroughs have made editing DNA much more precise, effective, less expensive, and... Read more
CRISPR Gene Editing in Livestock & Aquaculture

Seafood Supply Chain

The seafood supply chain is notoriously opaque and cumbersome. It’s not uncommon for some seafood products to change hands forty times on the way to the plate. New traceability and data capture technologies have the potential to improve economic, sustainability,... Read more